Swedish Meatballs & Spaetzle (Homemade Egg Noodles): From Scratch Holiday Comfort Food- ONLINE
Rich, savory, and deeply comforting—this is the kind of meal that brings everyone to the table. In this hands-on
class, you’ll learn how to create tender, perfectly seasoned Swedish meatballs simmered in a velvety, savory
cream sauce—an iconic dish enjoyed by families around the world, especially during the holidays.
To make it even more special, you’ll prepare homemade Spatzle—soft, delicate German egg noodles that are
surprisingly fun to make and the perfect companion to soak up every bit of that delicious sauce.
Follow along step-by-step as Chef Tess shares her recipes, techniques for building flavor, working with simple
ingredients, and creating a complete, from-scratch seemingly gourmet meal you’ll be proud to serve. Whether
for a holiday gathering or a cozy dinner at home, this comforting classic is sure to become a family favorite.
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While cooking-along is loads of fun, and highly recommended, it is optional.
This class will take place on Zoom, free online software. Participants will receive instructions on how to access
the class prior to it starting. If you do not get a email please check your spam/junk folder or contact the instructor via email.
A list of ingredients and class details will be received in advance of the class with enough time for shopping and
preparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDF
packet to be received by participants after the class.
The instructor’s recipes are copyrighted and are only shared with those who register for this class.
As an added bonus, the instructor has created a private group and a public group on Facebook for participants of
her cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!
Note: One registration fee covers immediate family members living full-time in the same household. Adult
supervision is required if children participate. If friends, adult children, or extended family members are
participating together, EACH separate household must register SEPARATELY.
Instructor: Chef Tess Georgakopoulos Founder & Culinary Instructor Dish it up Good
cookalongwithtess@gmail.com
Tess Georgakopoulos
Instructor
F26-9867
Instructors:
- Tess Georgakopoulos
| Date | Time | Location |
|---|---|---|
| Fri, Dec 18th 2026 | 5:30 - 8:00 PM | ONLINE ONLY |